sweet mhajep

Ingredients:


1 kg flour yellow (thin)
Salt + water + oil
Padding: thin section Onion + tomato crust demilitarized + salt + garlic + black pepper + pepper to taste hot. Total cook in a pan with little oil to indicate the amount of onions, tomatoes twice.

Way:

Njn flour with a little water and salt well about 20 minutes, form a ball the size of an egg leave
Pellets on the X to rest about a quarter of an hour.


Nbll Mat Work the dough with oil simplify Bkiva Anytsubh thin hands put a tablespoon of hot Alhacogar the center of the dough, turn the paste on the image, and four such Nthiaa in X (pan), especially sprayed with oil.
Mahajp eat hot